Modak Recipe: Ganpati loves Ukdech Modak! Make this special traditional sweet in offerings on Ganesh Chaturthi, the recipe is easy

Ganesh chaturthi 2025: The festival of Ganesh Chaturthi is celebrated with great pomp across the country. In Maharashtra and South India, the beauty of this festival is made. Ganpati Bappa arrives, worships and hymns from house to house, and the most important is to offer them their beloved offerings. It is said that Ganesh ji loves sweet and modak is his favorite dish. Especially Ukadiche Modak Recipe That is, modaks cooked in steam made of rice flour, which are prepared in a traditional way in the kitchen of Maharashtra.

If you want to please Bappa on this Ganesh Chaturthi and make something traditional in Prasad, then Ukdechh Modak is a perfect recipe for you. This dish is not only wonderful in taste but is also very easy to make. Let’s know its specialty and easy recipe.

Method of making Ukadech Modak-

Material:
Rice flour – 1 cup
Coconut (grated) – 1 cup
Jaggery – 4 cups
Ghee – 1 tbsp
Cardamom Powder – ½ teaspoon
Water – 1 cup
Pompous salt

Method:
-Prepare modak stuffing first. For this, heat ghee in a pan, add grated coconut and jaggery to it.

-When the jaggery melts well and the mixture becomes light thick, add cardamom powder and remove it.

Now prepare modak flour. Heat the water in a pan, add a pinch of salt and some ghee to it.

-When the water starts boiling, add rice flour and stir it quickly. Knead the dough soft.

-Make small dough dough dough and fill the stuffing of the prepared coconut-jaggery in it, giving the shape of modak.

Now keep these modaks in the steamer and cook in steam for about 10-12 minutes. The hot-hot Ukadech Modak is ready.

Let us tell you that making Ukadich Modak on Ganesh Chaturthi is not only religious significance but it is also considered a symbol of the purity of the festival and the prosperity of the house. After offering offerings to Bappa, the whole family joins these modaks. This dish is also considered a confluence of both taste and tradition.

On the occasion of every Ganeshotsav in Maharashtra, Ukadeche modaks are made from house to house. Them Dear dear dishes of Lord Ganesha It is believed. It is believed that by offering modak to Ganpati Bappa, all the wishes of the devotees are fulfilled. The special thing is that these modaks are also healthy in terms of health because they are not fried, but steamed.

So on this Ganesh Chaturthi 2025, you must also make Ukadecha modak at home and please Lord Ganesha. This easy recipe will make your festival even more special.

Source link

Leave a Reply

Your email address will not be published. Required fields are marked *