How to grow parwal at home. How to grow parwal at home and care

Ghar par parwal kaise ugayein: If you want to grow something on the roof of your garden or house that is beneficial for health, delicious to eat and can be easily grown, then Parwal is a great option. Its demand is very high in summer and it gets good prices in the market. Green-fennel Parwal vegetable is preferred in every household, especially in North India. Parwal vine spreads rapidly and gives fruit for a long time after applying once. It can also be cultivated in less space, just you should have some knowledge of its right way and care. The good thing is that very expensive resources are not required to grow Parwal, with a little hard work and regular care you can get a great crop. Let us know, the right way to grow parwal at home, selection of seeds, soil preparation to plant cutting, vine training and pest control.

The right time to grow parwal
Parwal is a plant grown in summer. You can apply it at any time from the end of February to April. It is a vine vegetable which grows rapidly in summer and moist weather. In areas where it does not get too cold, it can be grown throughout the year.

What should be the soil for Parwal?

The loam soil is considered to be the best for Parwal, which is slightly sandy and which has drainage facility. Moisture should remain in the soil but water should not accumulate. If your soil is heavy, then add cow dung manure, cocopet and sand and lighten it. With this, the air will pass in the soil and the roots will be able to spread well.

How to grow parwal- start with cutting
Parwal grows less than seeds and better than cutting. Instead of extracting seeds from the ripe fruit of Parwal present in the market or house, you take cutting from the old vine branch. Cut a branch with 8-10 inches long and 3-4 nodes. Dry these cuttings in shade for a few hours and then apply it in a pot or gro bag.

Selection

If you are putting parwal in the garden, then choose an open space where there is at least 5-6 hours of sunlight. You can take a large growth of 18 to 24 inches to grow in pots. Keep in mind that to offer the vine, give a mesh or wire support.

Take care of manure and irrigation
Parwal requires a lot of nutrition to grow. Add vermicompost or cow dung manure every 15 days. Sprinkle neem cake or neem oil to protect against mosquitoes and insects. Give water 2-3 times a week but avoid more water.

Correct care of vine

Parwal vine spreads rapidly, so give it direction from time to time. Make a trailis or bamboo network to offer the vine upwards. It is necessary to stop the vine from getting entangled or spreading on the ground so that the fruits come well.

Pest control and prevention of diseases
Diseases like red fly, white fly and powdery mildew can often occur on the parwal. For them, home -made neem spray or soap water can sprinkle light solution. Removing insects with hand is also effective by looking carefully under the leaves.

When is Parwal ready?

If you apply Parwal in February-March, then till May-June, fruits start coming in it. Once the fruit comes, it continues to produce for several months. The fruit should be broken before cooking so that the plant continues to give fruits.

Some important tips
Apply Parwal on a high sunny place. To spread the vine, support lattice or bamboo.
Keep giving regular manure and water. After applying the cutting, keep the first 5 days in the shade. Help by hand for pollination after flowering.

Growing parwal at home is not only easy but also very fun and beneficial. When the green parwal grown with your hands will enhance the beauty of your kitchen, then its freshness and taste will be different. With a little hard work and correct information, you can cultivate a lot in your garden.

(Disclaimer: The information and information given in this article is based on general recognition. Hindi News18 does not confirm them. Contact the concerned specialist before implementing them.)